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Education is our passport to the future. Tomorrow belongs to the people, who prepare for it today. So today let’s prepare our children for a better tomorrow.
On Saturday, 28 November PRESTIGE PU COLLEGE had organized an Open House Meeting for our esteemed parents after a long time where parents and the lecturers got answers to the raised questions from both sides. The session dealt with students’ academics and how to prepare for exams, usage of mobile phones, punctuality, regularity and discipline …
We felt so overwhelmed to see the continuous support from our parents. The parents acknowledged and appreciated the effort of the college in providing quality education to their wards.
The management and the staff would like to thank all our parents who made the effort to attend the meeting to support their ward’s progress.
Our continued partnership will ensure that our ‘PRESTIGIANS’ continue to learn, progress and reach their potential holistically!

“Small opportunities are often the beginning of great achievement”.

Once an industrialist rightly said ‘When you get an opportunity grab it.

Yes, it was our students at PRESTIGE PU COLLEGE MANGALURU who grabbed this opportunity of visiting the Campco Chocolate Industry. On 20th of November 2021 when an industrial trip was arranged by PRESTIGE PU COLLEGE associated with the Commerce Department.

It was a very informative trip, as our Students not only got to see the machinery and make a variety of chocolate but also had an informative interactive session with the production manager Mr. Anoop K.U. He answered to all the queries asked by our students on production, processing, packing, accounting, raw materials used, the total number of units present in India, and the countries in which it is been exported. He added that cocoa butter and chocolate is used not just as merry consumption, but key ingredients in cosmetics like lipstick and other facial creams. This came as a surprise as to how a cocoa bean of India is a rich commercial crop.

Students thoroughly enjoyed the trip as it was not only informative but also a treat to the eyes and also to their taste buds.